Savory zucchini bites with feta herbs and a crisp baked edge
2 Zucchini
½ cup Feta Cheese
1 Egg
⅓ cup Whole-Wheat Breadcrumbs
2 tbsp Fresh Parsley
½ tsp Dried Oregano
¼ tsp Garlic Powder
1
Heat oven to 400°F
2
Grate the zucchini and squeeze it very dry in a clean kitchen towel
3
Mix zucchini feta egg breadcrumbs parsley oregano garlic powder and black pepper in a bowl
4
Shape the mixture into small patties
5
Place the patties on a sheet pan lined with a silicone baking mat
6
Bake 18 to 22 minutes flipping once until golden on both sides
Ingredients
2 Zucchini
½ cup Feta Cheese
1 Egg
⅓ cup Whole-Wheat Breadcrumbs
2 tbsp Fresh Parsley
½ tsp Dried Oregano
¼ tsp Garlic Powder