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Greek Village Salad with Oregano Vinaigrette

Yields1 ServingPrep Time15 minsTotal Time15 mins

A crisp Mediterranean salad of tomatoes cucumber peppers olives feta and oregano

Greek Village Salad

 3 Tomatoes
 1 Cucumber
 1 Green Bell Pepper
 ¼ Red Onion
 ½ cup Kalamata Olives
 4 oz Feta Cheese
 2 tbsp Extra-Virgin Olive Oil
 1 tbsp Red Wine Vinegar
 1 tsp Dried Oregano
1

Cut tomatoes into wedges

2

Slice cucumber pepper and red onion

3

Combine vegetables with olives in a large bowl

4

Whisk olive oil red wine vinegar and oregano

5

Pour dressing over salad and toss gently

6

Top with feta

7

Season with salt and pepper and serve

Nutrition Facts

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